Description

• As fruits begin to ripen, specific pigments develop that make them attractive in appearance.
• In tomatoes, as the fruits mature, lycopene develops, giving them a red color.
• Anthocyanin provides red color to pomegranate fruits, while carotenoids give grapes a yellowish shade. However, during harvesting, tomatoes often show a mix of green, yellow, and red colors at the same time.
• Composition: Mixture of seaweed extract; Humic and Fulvic acid and Vitamins
• Dosage:         
  • Through drip irrigation: 2 liters per acre during the fruit development stage, at intervals of 10–15 days as required.
  • Through foliar spray: 2–3 ml per liter of water.

   

• Crops: Suitable for all crops.
• Available Pack Sizes: 100 ml, 250 ml, 500 ml, 1 liter, 5 liters